Sausages with leek

A traditional recipe from the alpine villages of Thessaly region, Greece, based on love, care, appreciation and admiration for the authentic flavors that the Greek countryside generously offers. Paying, always, special care and attention to the fresh, natural ingredients, the premium cuts of pork and the traditional smoking method we deliver our special country sausage with leek. Savor the flavor of our delicious smoked sausage blended with oregano, leek and allspice!

Με εκλεκτά καρυκεύματα.

Παραδοσιακό κάπνισμα με φύλλο οξιάς.

Διατροφική Αξία ανά 100g:

Ενέργεια: 120Kcal/420Kj
Πρωτεϊνες: 20g
Υδατάνθρακας: 30g
Λιπαρά: 21.2g
Αλάτι: 2g
Εδώδιμες Ίνες: 0.5g

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